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Kuliner Budaya Jepang ASEAN

Category: editorial September 25, 2018. Credit: Charisa Vanessa G

DESCRIPTION (EN)

Soba (buckwheat) made by Excellent Executive Chef for Ambassador Sunaga, Masato Tsuki in a celebration of 45th Anniversary of Japan-ASEAN friendship and coorperation at ASEAN Secretariat, Jakarta on Monday (24/9). In this event, ASEAN introduced Japanese culinary and food culture from Japan. (JP/Charisa Vanessa G)


DESCRIPTION (ID)

Soba (buckwheat) made by Excellent Executive Chef for Ambassador Sunaga, Masato Tsuki in a celebration of 45th Anniversary of Japan-ASEAN friendship and coorperation at ASEAN Secretariat, Jakarta on Monday (24/9). In this event, ASEAN introduced Japanese culinary and food culture from Japan. (JP/Charisa Vanessa G)


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